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Tried and Tested Recipes You Will Love

  • Quinoa Salad

    quinoa salad

  • Sweet, Sticky Sesame Chicken

  • One Pan Creamy Orzo with Broccoli, Parmesan and Pine Nuts

  • Cheese and Chive Soda Bread

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    Hi, I'm Amanda

    I’m a self employed web designer that loves food and travelling. I live in Ireland with my husband and son. Favourite things include my Mac, beaches and trips anywhere.

    This site shares details of recipes tested and I share stories of my travel and food adventures.
    more about me
    Amanda Lucas
    strandhill

    #GrubGalore on Instagram

    Amazing gyozas - can’t make them fast enough #grubgalore - recipe on Grubgalore.com

    Amazing gyozas - can’t make them fast enough #grubgalore - recipe on Grubgalore.com

    There’s nothing like some lunch in the sunshine 🌞 and a caprese salad always makes it better !! enjoy it while it lasts 😎 #sunlover #foodlover #grubgalore

    There’s nothing like some lunch in the sunshine 🌞 and a caprese salad always makes...

    Two new recipes being added to Grubgalore.com shortly - gyoza dumplings and make at home Big Mac!!! Both are seriously good !!! #homecooked #lovefood #grubgalore #foodie

    Two new recipes being added to Grubgalore.com shortly - gyoza dumplings and make at home...

    Latest recipe added to GrubGalore.com - Spanish Chorizo and Lentil stew from @thebodycoach Joe Wicks - really really good 😋 #grubgalore #lovefood #homecooking #eathealthy.

    Latest recipe added to GrubGalore.com - Spanish Chorizo and Lentil stew from @thebodycoach Joe Wicks...

    One Pan Creamy Orzo with Broccoli, Parmesan and Pine Nuts - delicious, one pot, healthy vegetarian meal 😋 Ingredients 2 cloves garlic 1 small onion 2 cups finely chopped broccoli 0.5 cup orzo Salt and pepper to season Vegetable stock Olive oil 3 tbsp mascarpone 0.5 cup grated Parmesan Method 1. Boil Kettle for stock 2. Sauté finely chopped garlic and onion in olive oil for 2 mins 3. Stir in Orzo ensuring it gets covered in oil and onion. 4. Add the hot stock and cook covered for 5 mins. 5. Add the broccoli and mascarpone and cook stirring well for another 3 mins adding more stock if needed. 6. Finally add the Parmesan and stir in. 7. Plate up and top with toasted pine nuts. Enjoy 🤗 #grubgalore #healthyfood #vegetarianrecipes #lovefood #homecooked

    One Pan Creamy Orzo with Broccoli, Parmesan and Pine Nuts - delicious, one pot, healthy...

    A few kitchen experiments the past few weeks: 1+2: Cheddar and chive soda bread 3: My very first quiche Lorraine 4: Rocket and walnut pesto risotto #grubgalore #irishfoodie #foodlover #homecookedfood #vegetariandish #lovefood #irishfood

    A few kitchen experiments the past few weeks:

    1+2: Cheddar and chive soda bread
    3:...