Apple Muffins

Delicious moist treats - once you make them once you'll be hooked. Also a great kid-friendly recipe.


1. Preheat oven to 180 degrees on fan.
2. Peel and dice apples and cover with lemon juice so they don't brown.
3. In a bowl add the flour, bicarb, baking powder
4. In another bowl, mix the egg, sugar, skyr, vanilla and oil.
5. Add the wet ingredients to flour mix and add the apples.
6. Add mix into muffins cases and bake in centre of oven for 20 to 30 minutes or until they are golden.
7. Leave to cool on a wire tray then enjoy.



250g peeled and diced Granny Smith apples
250g vanilla skyr
2 tbsp Lemon juice
120g Caster Sugar
Couple drops of Vanilla extract
1 egg
250g flour
1/2 tsp bicarbonate of soda
2 tsp baking powder
80ml vegetable oil

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram