Cranberry and Orange Muffins

February 1, 2013
Prep Time: 12 mins | Cook Time: 15-20 mins
Serves Lots

These are delicious little muffins, definitely worth trying out.



1. Combine dry ingredients.
2. Add cranberries.
3. In a separate bowl, beat egg, orange juice, oil and orange rind.
4. Add wet to dry ingredients all at once and stir.
5. Spoon into greased muffin cups (fill 3/4 full).
6. Sprinkle some sugar on top.
7. Bake 180 deg C for 15-20 mins till lightly browned and firm to the touch.



2 cups flour
3/4 cup sugar
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup cranberries
1 egg
3/4 cup orange juice
1/4 cup vegetable oil
1 tsp grated orange rind

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.


Love Life... Love Food.

clock-ogrouplong-arrow-leftlong-arrow-rightmagnifiercrosschevron-downarrow-up linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram