Fruit Soda Bread
Every Irish person grew up consuming soda bread. This is my favourite version and comes from goodfoodireland.ie.
Delicious served with real Irish butter and also a real treat when toasted. It also can be frozen if wrapped well.
Ingredients
- 400g plain flour
- 1 tsp salt
- 1 tsp sugar
- 1 tsp bread soda
- 375ml buttermilk
- 100g raisins
Instructions
- Mix all dry ingredients, add raisins and then pour in the buttermilk.
- Mix to form a dough roll into round shape. Cut a light cross in the top of the dough.
- Place the loaf on a baking tray on some greaseproof paper.
- Cook in a preheated oven at 170C for 30 minutes. Wrap in a clean tea towel and allow to cool.
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Amanda Lucas
A self-confessed technology nut, full-time computer nerd and lover of all things food related. Grub Galore is a place to get my creative foodie fix and serves as somewhere for me to share my recipes. I hope you enjoy browsing my growing collection.
