Ultimate Bruschetta

I know its only tomatoes on toast but wait till you try these. You will be hooked for sure.

Serves: lots
Prep Time: 10 mins
Cook Time: 3


  • Ciabatta or french stick sliced on diagonal
  • Garlic clove(s)
  • Olive Oil
  • Fresh Basil, finely chopped
  • Santini or cherry tomatoes chopped
  • Balsamic glaze


  1. Place the bread slices onto a tray and drizzle with olive oil on one side.
  2. Toast lightly on both sides – be careful not to burn. When cooled take the garlic and rub over the toast slices.
  3. Chop the tomatoes into a bowl and add some balsamic glaze and chopped basil and drizzle with some olive oil.
  4. Spoon the mixture onto the toasts and serve immediately.

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Amanda Lucas

A self-confessed technology nut, full-time computer nerd and lover of all things food related. Grub Galore is a place to get my creative foodie fix and serves as somewhere for me to share my recipes. I hope you enjoy browsing my growing collection.

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