Ultimate Bruschetta
I know its only tomatoes on toast but wait till you try these. You will be hooked for sure.
Ingredients
- Ciabatta or french stick sliced on diagonal
- Garlic clove(s)
- Olive Oil
- Fresh Basil, finely chopped
- Santini or cherry tomatoes chopped
- Balsamic glaze
Instructions
- Place the bread slices onto a tray and drizzle with olive oil on one side.
- Toast lightly on both sides – be careful not to burn. When cooled take the garlic and rub over the toast slices.
- Chop the tomatoes into a bowl and add some balsamic glaze and chopped basil and drizzle with some olive oil.
- Spoon the mixture onto the toasts and serve immediately.
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Amanda Lucas
A self-confessed technology nut, full-time computer nerd and lover of all things food related. Grub Galore is a place to get my creative foodie fix and serves as somewhere for me to share my recipes. I hope you enjoy browsing my growing collection.
